The grapes collected for this wine grows on the pacific hillside in the Casablanca valley, Chile, 100 km north-west of the capital Santiago. The breeze from the sea renders a preferable long ripening cycle with good balance of fruit, tannins and acidity. 40% of the juice is raised in french new oak for 6 months. It is a family business and the wine maker is the son of Thierry Villard, Jean-Charles.
Interesting nose of rowan berries, cranberries, chalky gravel dust and dog rose. On the palate, earthy, ripe and creamy strawberries, notes of apricot and cranberries. It has some complexity, but its balance, pliancy and generous fruit is what stands out. It is very good wine made with finesse, especially considering its remarkably low price tag and certainly something special. (Tasted 4/2-2017)